Kooking with Kurt

This is how you make cinnamon toast… very complex, so follow carefully.

Pre-mix cinnamon and sugar…this makes cinnamon sugar… place in sugar dispenser.

Make toast… bread and a toaster come in handy here.

Important!! While toast is still piping hot, smear soft spread margarine on one side of the toast. If margarine does not melt, you were too slow, and you have failed!!!

Pro-tip: If you have unmelted margarine, sneak toast back into toaster for a few seconds while your parents aren’t looking… this should finish melting the margarine.


Now evenly spread cinnamon sugar on the margarine covered toast. Your liquefied margarine should act as a “glue” for the cinnamon sugar.

Goes well with milk… bon appetit!

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